Signature Specialty Coffee – ARAKU


ARAKU Signature symbolizes the aromatic balance and roundness that so defines our coffees and declares boldly their speciality status. Signature is a coffee for everyone with its exquisite, bold character and, for the discerning palate, there is a delicate resemblance to fine tea. The long and clean aftertaste remains sweet and fresh with a mild chocolate finish.

You can brew Signature with all equipment but we recommend Drip Filters, French Press or ARAKU Moka pots.

This coffee’s origin is from well-manicured “coffee gardens” in lower, well shaded plots near the villages. Its balance comes from that extra, almost daily attention the coffee bushes get year round.

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Origin | India – Araku Valley – Eastern Ghats of India
Region | Araku Valley – Andhra Pradesh
Process | A blend of washed and natural coffees
Altitude | 3300-3600 feet
Variety | 100% Arabica
Roast | Medium Roast
Good For | Moka Pot (1:13), French Press (1:10), Chemex(1:12), AeroPress (1:8)
Notes | Red Fruits, Green Pepper & Dark Chocolate

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