Kilpauk Standard – kāpi kottai

450.001,655.00

Blend of Arabica

Region: Yercaud and Coorg
Processing Method: Washed and Naturals 
Roast Level:Medium-Dark 
Best Brewed With:South Indian Filter, Pour Over 
Tastes Like:Hazelnut/ Chocolate/hints of fruit
Altitude: 900-1097 MASL

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Our house blend that does pretty much everything you ask. From the south Indian filter right down to a pour-over.

Grind for

Whole Beans, Cold Brew, Tea Strainer (no equipment), French Press, Pour Over/Drip, AeroPress Standard, AeroPress Inverted, Moka Pot, Espresso, South Indian Filter

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