Robusta Microlots Single Origin
Process: Beer Yeast Aerobic Extended Naturals
Roast: Medium
Sensory Notes: Maple Syrup, Grape, Green Apple
Altitude: 2460 ft
Origin Estate: St. Margaret Estate, Magundi Village, Chikmagalur
Variety: CxR
Suggested Brewing Method: AeroPress, Pour Over, Espress
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