Single Origin
Farm: Baarbara, Chikmagalur
Producer: Sree Raksha
Altitude: 4500 ft – 5000 ft
Process: Orange Fermentation
Roasted For: Filter and Espresso
Varietal: SLN 795
Flavour Notes: Orange, Floral
Best Brewed With: French Press and Espresso
Orange Fermentation – TCB
₹500.00
Constant innovation leads to flavourful surprises. For 2021, The Caffeine Baar brings you pulped coffee fermented with fresh oranges. Fruit and coffee cherries meld into breathtaking flavours, and are then dried for coffee that’s beguiling in aroma and taste.
| Size | |
|---|---|
| Grind | AeroPress, Channi, Cold Brew, Drip Coffee, Espresso, French Press, Moka Pot, Pour Over, South Indian Filter, Turkish, Whole Beans |
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