Course Location: SCAI, Bengaluru.
Course Dates: Please call us before purchasing this to confirm the dates.
Duration: 2 Days
Overview of the Course:
Upgrade your knowledge about the science behind coffee brewing from an Authorised SCA (Speciality Coffee Association) trainer.
This program not only gives you the required knowledge but also a global certification which is highly valued by the coffee community Internationally.
- Learn in-depth about coffee extraction.
- Learn in-depth about different Coffee brewing methods.
- Understand the science of brewing and the impact of each element.
- Scientific measurement of extracted coffee strength and charting a coffee’s extraction
- Practice identifying different strengths of coffee, and correct a poorly extracted coffee.
- Taste and learn the difference between differently extracted coffee and how each parameter changes the taste profile.
- Finally, appear for the examination to earn your certificate from SCAI and SCA (if you opt for 1)
Note: One has to finish SCA Brewing Skills – Foundation before taking this up.