Monsooned Malabar – Marc’s Coffees

240.002,100.00

100% Arabica

Region: Coorg, Karnataka
Processing Method: Natural & Monsooned
Roast Level: New England / Light Roast
Best Brewed With: Espresso, Pour Over
Tastes Like: Mild, Mellow, Molasses

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Certification: UTZ
Elevation: 2500-3000 ft
Grade: AA

This brew has a very unique fragrance due the “Monsooning” process. Mellow, soft and smooth body with hints of roasted malt and a winy finish.

Brewing Method

Beans, Turkish, South Indian Filter, Espresso, Moka, Aeropress, Cold Drip, Vacuum Siphon, Mr. Clever, French Press

Grams

100gms, 250gms, 1Kg

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